Soft boiled eggs with Irish soda bread and Marmite. I own an egg boiler. A what? A machine that boils your eggs for you. Why? What's the point? We've always had one at home so it seems normal for me but, after being the only person I know to take an egg boiler to university, I realise it's not.
But being able to cook eggs in the early hours of the morning will help to make you new friends, believe me.
Peanut butter and jam thumbprint biscuits. A variation on this recipe. Just replace half the butter (I admit I used marg) with peanut butter. I used smooth but that was only because the supermarket had run out of crunchy. The jam is quince because that it what I had in the fridge.
Crunchy, chewy and comforting (for those without a nut allergy) I don't think these are going to last long. They will be coming on the 7am bus to the trade fair tomorrow. Of course they're suitable for breakfast...Tonight, Dr W made one of his awesome curries. Aubergine with ginger, garlic, cardamon and cinnamon. Dhal. Courgettes with mustard seeds. He is nice. I will keep him.
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